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Powdered Gelatin

Cups · Xícaras · Grams · Ounces · Tablespoons

1 BR cup (xícara)

190g

1 US cup

187g

1 tbsp

11.9g

1 tsp

3.96g

Custom amount converter

1 us cup (236ml) is equal to:

Grams

187 g

BR Cup (xícara)

0,98 xíc.

US Cup

1 cup

Tablespoon

15,7 tbsp

Teaspoon

47,2 tsp

BR Shot Glass

1,24 copo am.

BR Cream Jar

0,94 copo req.

Fluid oz

7,98 fl oz

Ounces

6,59 oz

Pounds

0,41 lb

Powdered Gelatin — conversion table

All values for level/unsifted measures · 1 BR cup (xícara) = 240ml · 1 US cup = 236ml · 1 tbsp = 15ml

QtyBR Cup (xícara)US CupTbspGramsOunces
¼0,250,25447,5g1,68 oz
0,330,345,3363,3g2,23 oz
½0,50,51895g3,35 oz
¾0,750,7612143g5,03 oz
111,0216190g6,7 oz
222,0332380g13,4 oz

Frequently asked questions

How many grams is 1 cup of powdered gelatin?

1 cup (US, 236ml) of powdered gelatin is approximately 187 grams. The Brazilian xícara de chá (240ml) yields 190 grams — a small but important difference in baking.

How many grams is ½ cup of powdered gelatin?

½ cup (US, 118ml) of powdered gelatin is approximately 94 grams. The Brazilian ½ xícara (120ml) yields 95 grams.

How many grams is 1 tablespoon of powdered gelatin?

1 tablespoon (tbsp, 15ml) of powdered gelatin is approximately 11.9 grams. 1 cup = 16 tablespoons.

How many grams is 1 teaspoon of powdered gelatin?

1 teaspoon (tsp, 5ml) of powdered gelatin is approximately 3.96 grams. 1 tablespoon = 3 teaspoons.

Brazilian cup vs US cup — what's the difference for powdered gelatin?

The US cup (236ml) holds 187g; the Brazilian xícara de chá (240ml) holds 190g — a difference of just 3g per cup. In small quantities it's negligible; in large batches it can accumulate.

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